VENEZUELAN COFFEE · ORIGIN BY ORIGIN

Coffee has an origin.It should have a future.

SAMAN ORIGINS reconnects overlooked Venezuelan coffee communities with Europe through exceptional coffee, transparent trade, documentary storytelling and a model designed to reinvest success at origin.

ORIGIN 001Las Trojas
PLACEAragua
ALTITUDE1,350-1,750 m
DIRECTPARTNERSHIP
SAMAN Origin 001 Las Trojas coffee label
CUP PROFILEChocolate · Pistachio · Dulce de leche
LOT#102 · Washed
Specialty coffee Traceable origin Venezuela ↔ Europe Foundation in formation

WHY SAMAN ORIGINS EXISTS

1890Venezuela was the world's third-largest coffee exporter.

The coffee never disappeared.The world stopped seeing it.

In the nineteenth century, coffee connected Venezuelan mountain communities to global trade. Oil later changed the country's economic center of gravity and traditional agricultural exports lost international visibility.

SAMAN ORIGINS is not built on nostalgia or charity. It starts with a simple commercial truth: excellent coffee creates durable value when people genuinely want to drink it. Our work is to make origin, quality and evidence visible again.

01

Place first.

The mountain, the people and the history come before marketing language.

02

Trade first.

The relationship begins with a real product, a real market and repeat demand.

03

Build after.

When the coffee succeeds, the mission gains more capacity to work at origin.

Samanea saman tree mark

Samanea samanShade · canopy · continuity

THE NAME & THE MARK

Why SAMAN?

The samán, Samanea saman, is native to northern tropical South America, including Venezuela. Its immense umbrella-shaped crown has long made it a tree of shade and gathering across the tropics.

Botanical and agroforestry references record its use as shade in coffee and cacao systems. The connection is especially resonant in Aragua, home to both our first origin and the historic Samán de Güere.

The tree is not our mascot. It is our model: build a canopy around the coffee without becoming the crop itself.
01Shelter, not spotlight.

Give the origin more room to be seen.

02Roots and reach.

Stay specific to place while helping the coffee travel.

03Long horizons.

Build relationships that matter beyond one release.

ORIGIN 001 · ARAGUA, VENEZUELA

Our first chapter begins inside the cloud forest of Henri Pittier National Park with the Asociación de Productores de Las Trojas.

Las Trojas.A place worth knowing.

VENEZUELA · ARAGUA From protected mountain landscape to Europe
LandscapeHenri Pittier National Park
HarvestNovember-February
MovementManual + mule transport
COFFEE DOSSIERORIGIN 001 / LOT 102
Altitude1,350-1,750 m
VarietiesTypica / Bourbon
ProcessWashed
Cupping82-84
Cup notesChocolate · Pistachio · Dulce de leche

Origin2U lists this lot as coffee from Asociación Las Trojas, grown in Aragua inside Henri Pittier National Park. The broader association profile describes high-elevation farms, manual picking and a November-February harvest.

The terrain is not decorative storytelling. Origin2U reports that motorized vehicles are not permitted in the producers' area, so coffee and supplies may move by mule. Some descents toward Turmero take roughly 2.5 hours one way.

2.5hA single descent can take roughly two and a half hours. Origin 001 begins by documenting that reality before deciding what help should look like.

THE PEOPLE BEHIND THE PLACE

An association,not an anonymous lot.

Origin2U publicly identifies families and estates within the Las Trojas community. The documentary will let the association tell its own story in its own voice; until then, we publish only what we can substantiate.

Las Trojas producerFélix RojasHacienda San Rafael
Las Trojas producerEdgarHacienda La Lagunita
Las Trojas producerGustavo CarrilloAssociation member
Las Trojas producersNelson Carrillo & sonHacienda El Mirador
Las Trojas producerGustaveCampolin
Las Trojas producerRamón CorderoLas Aguacate

VENEZUELAN COFFEE · THE LONG STORY

Before oil,there was coffee.

Venezuelan coffee is not a new specialty discovery. It is the return of an origin that once played a major role in the world coffee economy.

Coffee takes root

Coffee arrives in Venezuela during the eighteenth century and eventually surpasses cacao in economic importance.

The coffee boom

Coffee helps reconnect the country to international trade and spreads through mountain regions.

Third in the world

Historical research records Venezuela as the world's third-largest coffee exporter, responsible for roughly 6.5% of global exports.

Oil changes the country

Petroleum becomes the dominant source of foreign exchange and shifts investment away from the agricultural export economy.

An origin reappears

The producing culture never vanished. New producers, associations, buyers and roasters are reopening specialty export routes.

The knowledge stayed. The farms stayed.

The world simply stopped seeing them.

Foundation formation in progress

THE SAMAN ORIGINS MODEL

Coffee is the engine.The mission is the destination.

SAMAN ORIGINS is being established as a non-profit foundation in Poland. The intended model is straightforward: cover the real costs of making and distributing excellent coffee, then reinvest the platform's remaining surplus into its mission instead of distributing it to private owners.

01
↓

TRADE

Buy coffee people want.

The relationship starts with a real product and a real market. Producers should not need pity to make their coffee valuable.

02
•

VISIBILITY

Make the origin impossible to ignore.

Document place, history, people and practical reality. Let the customer understand what sits behind the cup.

03
↑

REINVEST

Build with the community.

Identify priorities with producers and use the project's growing capacity to support work that can actually matter at origin.

This is the intended operating model, not a claim that every euro of revenue becomes a donation. Coffee, roasting, packaging, logistics, staff, documentation and administration all have real costs. Transparency means showing those costs.

THE COFFEE HOUSES

One city. One origin.One living archive.

SAMAN Coffee remains the commercial coffee-house network. The stores offer a low-friction first encounter with the brand, then open the door to deeper discovery through coffee, film, maps, objects and preparation.

001
ORIGIN 001 · WROCŁAW

Las Trojas, Aragua

The first SAMAN coffee house becomes the European home of Origin 001: tasting, documentary material, agricultural context and traditional café de manga alongside modern espresso.

LIVE
MANGA

A LIVING COFFEE CULTURE

Café de manga, without the theme-café cliché.

The stores are contemporary coffee houses with the restraint of a gallery: a traditional Venezuelan cloth filter can sit naturally beside espresso and modern brewing. Culture is experienced through real objects, preparation and context rather than decoration.

FILM 001LAS TROJAS / ARAGUA
DOCUMENTARY · IN PRODUCTIONSAMAN ORIGINS

THE DOCUMENTARY

The film is about Las Trojas.Not about us.

Cloud forest. Paths. Families. Harvest. Processing. Mules. Memory. Local coffee rituals. The practical economics of getting a crop out of a protected mountain landscape. SAMAN's role is to help that story travel with the coffee, not to become its protagonist.

ORIGIN 001 · OPEN LEDGER

Show the work.Not just the promise.

The long-term goal is to publish enough information that customers can distinguish facts, plans and outcomes. We would rather show an unfinished project honestly than manufacture a finished impact story.

VERIFIEDOrigin and lot specification

Origin2U lot #102

VERIFIEDGreen coffee stored in Antwerp, Belgium

Molenbergnatie

IN PROGRESSSAMAN ORIGINS foundation formation

Poland

IN PRODUCTIONLas Trojas documentary

Film 001

TO DEFINE TOGETHERFirst community-led intervention

No invented solution

Front label for SAMAN Origin 001 Las Trojas

THE FUTURE SHOP

Take Origin 001home.

The shop is being built around traceable releases rather than an endless catalogue. Each coffee should carry the place, people and evidence with it.

ORIGIN 001 · 250 GLas Trojas

Aragua, Venezuela · whole bean

CUP PROFILEChocolate · Pistachio · Dulce de leche
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